Paleo Recipes

4 thoughts
last posted May 23, 2015, 6:12 p.m.


  • Grate 3-4 large zucchini and 4-5 carrots in a food processor. Set aside.
  • Brown 1lb. ground beef and 1lb. Italian sausage in a decent amount of oil (of your choice) in a large skillet.
  • While the meat is browning, liberally add garlic powder, chili powder, ground cumin, paprika, and a little cilantro.
  • Once the meat has browned, stir in the zucchini & carrots.
  • Continue cooking for about 15 minutes.
  • Serve alone or top it with a fried egg for some extra protein.

3 later thoughts